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I am a Registered Dietitian and certified in child, adolescent, and adult weight management. I am also a certified food sensitivity specialist, a certified LEAP therapist with over 15 years of experience. I have written and contributed to multiple health and nutrition publications and been featured as a health and nutrition authority in several media outlets.
While working in healthcare at hospitals and in public health, I realized that many people ended up with chronic health conditions without knowing what they could do to help manage it. Most often patients were given medication to treat the illness but no tools to manage or delay the progression of their disease. It was because of this I became inspired to start my private practice.
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